Oriental Salad

Name: Oriental Salad
Ingredients: 1 head iceberg lettuce, shredded; 6 green onions, chopped; 1 (3 ounce) package ramen noodles; Dressing (use seasoning pkt from ramen noodles); 1/4 cup oil; 1/4 cup vinegar; 2 tablespoons sugar; 4 -5 drops sesame oil

8 ingredients

6 steps

Ingredients

1 head iceberg lettuce, shredded
6 green onions, chopped
1 (3 ounce) package ramen noodles
Dressing (use seasoning pkt from ramen noodles)
1/4 cup oil
1/4 cup vinegar
2 tablespoons sugar
4 -5 drops sesame oil

Directions

1

Crunch up ramen noodles inside unopened bag.
2

Put ramen noodles into frying pan that has been sprayed with nonstick cooking spray.
3

Cook over low heat, stirring constantly, until golden brown.
4

Put lettuce and green onions in large bowl.
5

Mix up dressing ingredients and toss with lettuce mixture.
6

Add ramen noodles just before serving.