Original Carrot Cake

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. Wesson oil
  • 2 c. sugar
  • 5 eggs
  • 2 1/4 c. flour
  • 3 c. grated carrots
  • 1 1/2 c. nuts
  • 1 tsp. baking powder
  • 1 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Mix oil, sugar and eggs (added one at a time) together. Sift the flour, baking powder, soda, cinnamon and salt; add to other ingredients,
  2. 2
    then add carrots and nuts.
  3. 3
    Bake either in a tube pan
  4. 4
    or
  5. 5
    3 (9-inch)
  6. 6
    cake pans at 350° until toothpick comes out clean.
  7. 7
    Ice with Philadelphia cream icing.

Products Matching These Ingredients

More Recipes to Try