Oven Caramel Corn

Directions

1. 1
   Mix together first 4 ingredients in heavy saucepan.
2. 2
   Cook 5 minutes over low heat.
3. 3
   Remove from heat and add soda.
4. 4
   Stir well and pour over popped corn in bowl large enough to mix well.
5. 5
   Coat popped corn evenly.
6. 6
   Divide onto 2 large cookie sheets.
7. 7
   Bake 1 hour at 200°.
8. 8
   Stir popped corn every 15 minutes.