Oven Fried Chicken

4 ingredients
5 steps

Ingredients

  • 1/2 c. flour
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1/4 tsp. pepper

Directions

  1. 1
    Heat 1/4 cup margarine and 1/4 cup shortening in 13 x 9 x 2-inch pan at 425° until melted.
  2. 2
    Coat chicken.
  3. 3
    Place skin side down in pan.
  4. 4
    Time 30 minutes.
  5. 5
    Turn, then cook 30 minutes more.

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