Oven Fried Chicken

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Put butter in shallow baking pan and melt.
3. 3
   Crush stuffing mix with rolling pin.
4. 4
   Add salt to crumbs. Beat eggs with water in pie plate.
5. 5
   Dip chicken in egg mixture, then shake a few pieces at a time in stuffing mix until coated. Place skin side down in melted butter in single layer.
6. 6
   Bake uncovered in a 425° oven for 30 minutes.
7. 7
   Turn and bake 15 minutes longer.