Oven Fried Chicken

5 ingredients
3 steps

Ingredients

  • 1 whole cut up frying chicken
  • 1/2 c. flour
  • salt and pepper to taste
  • 1/4 lb. oleo (1 stick)
  • 2 Tbsp. Crisco shortening

Directions

  1. 1
    Melt oleo and shortening in baking pan.
  2. 2
    Dredge chicken in flour, salt and pepper.
  3. 3
    Roll in oleo and shortening mixture. Bake for 1 hour until golden brown and crispy.

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