Oven Fried Chicken

Directions

1. 1
   Melt oleo in a 9 x 13-inch glass pan in a 425° oven.
2. 2
   While the butter is melting, I shake my chicken pieces in a paper bag of flour and seasonings (a little Parmesan cheese is good).
3. 3
   Lay the chicken pieces with skin side down in pans of oleo.
4. 4
   Bake at 425° for 1/2 hour. Turn the pieces over and bake for 1/2 hour more. The best crispy chicken you've ever tasted.