Oven Fried Chicken Coating
6 ingredients
2 steps
Ingredients
- 1/4 cup butter
- 2 cups herb seasoned stuffing mix Pepperidge Farm
- 1 teaspoon salt
- 3 pounds chicken cut up
- 1 egg
- 1 tablespoon water
Directions
-
1Preheat oven to 425 degrees. Put butter in shallow baking pan in oven until melted.
-
2Combine crushed stuffing mix and salt in plastic bag. Dip chicken parts in egg that has been beaten with water. Shake a few pieces at a time until well coated. Place chicken, skin side down in melted butter. Bake uncovered 30 minutes. Turn and continue baking 15 minutes. Serves 4.
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