Oven Fried Fish

Directions

1. 1
   Preheat oven to 500°.
2. 2
   Cut fish into 4 serving pieces if necessary.
3. 3
   Roll cornflakes into fine crumbs between layers of waxed paper.
4. 4
   Add salt and pepper to crumbs.
5. 5
   Pour milk into shallow pan.
6. 6
   Dip fish into milk, then into crumbs.
7. 7
   Arrange fish on baking sheet sprayed with cooking spray.
8. 8
   Sprinkle oil over fish.
9. 9
   Bake for 10 minutes.