Oven Fried Halibut

Directions

1. 1
   Stir together first 4 ingredients in a smal bowl.
2. 2
   Dip fillets in milk and dredge in bread crumb mixture, turning to coat completely.
3. 3
   Lightly coat a 15 X 10 In ch jelly roll pan (or cookie sheet) pan with oil:heat pan at 500 for 3 minutes or until pan is very hot.
4. 4
   Carefully arrange fillets on hot pan and drizzle with melted butter.
5. 5
   Baked fillets at 500 for 7-8 minutes or until fish flakes with a fork.
6. 6
   Serve fillets with lemon wedges.