Oven Fried Potatoes

7 ingredients
8 steps

Ingredients

  • 4 large potatoes
  • 1/4 c. vegetable oil
  • 1 Tbsp. grated Parmesan cheese
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/4 tsp. paprika
  • 1/8 tsp. pepper

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Scrub potatoes, but do not peel.
  3. 3
    Cut each potato lengthwise (4 to 6 wedges).
  4. 4
    Place in shallow pan with skin side down.
  5. 5
    Mix remaining ingredients.
  6. 6
    Brush 2 tablespoons on potatoes.
  7. 7
    Bake for 45 minutes, brushing each 15 minutes.
  8. 8
    Turn potatoes and bake 15 minutes longer.

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