Oven Omelet

Directions

1. 1
   Melt margarine in 9 x 12 or 9 x 13-inch pan in oven.
2. 2
   Tilt the pan so the sides get coated.
3. 3
   Combine eggs, sour cream, milk, salt and pepper.
4. 4
   Beat well.
5. 5
   Stir in onions, parsley and pepper.
6. 6
   Add 1 cup grated cheese.
7. 7
   Pour into greased baking dish.
8. 8
   Top with 1/2 cup cheese (grated).
9. 9
   Bake at 325° until set, about 35 minutes. Note:
10. 10
    Ham, bacon or sausage may be added.
11. 11
    Serves 10 to 12.