Oven Omelet
7 ingredients
8 steps
Ingredients
- 10 eggs, beaten
- 1 1/2 tsp. salt
- dash of paprika
- 2 tsp. mustard
- 4 c. milk
- 2 c. chopped ham
- 1 lb. cubed Velveeta cheese
Directions
-
1Beat eggs, salt, paprika, mustard and milk together.
-
2Add meat and pour over bread cubes in a greased pan.
-
3Sprinkle cheese over the top.
-
4Cover with foil and refrigerate overnight.
-
5Bake at 350° for 50 minutes, covered.
-
6Uncover and bake 10 minutes more.
-
7Let stand for 10 minutes before serving.
-
8Serves 12 to 15, depending on the size of serving.
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