Oven Omelet

6 ingredients
7 steps

Ingredients

  • 6 slices bacon, cooked and chopped
  • 6 slices cheese
  • 8 eggs, beaten
  • 1 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Arrange cheese slices to cover bottom of 9 x 9-inch buttered pan.
  2. 2
    Beat eggs, milk, salt, and pepper.
  3. 3
    Add chopped bacon, then pour over cheese.
  4. 4
    Bake uncovered at 350° for 40 minutes or until done.
  5. 5
    Let stand for 5 minutes before cutting.
  6. 6
    May add or use diced ham, sausage, 1/4 cup green pepper, mushrooms or chopped onion.
  7. 7
    Double recipe for 9 x 13-inch pan.

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