Oven Roasted Cabbage

Name: Oven Roasted Cabbage
Ingredients: 1 small cabbage, chopped; 1 large onion, diced; 1 - 14 1/2 ounce canned chicken broth; 6 ounces bacon, chopped into small pieces; 1 cup salted butter; 1 dash Lawry's Seasoned Salt; 1 pinch salt and pepper, to taste

7 ingredients

7 steps

Ingredients

1 small cabbage, chopped
1 large onion, diced
1 - 14 1/2 ounce canned chicken broth
6 ounces bacon, chopped into small pieces
1 cup salted butter
1 dash Lawry's Seasoned Salt
1 pinch salt and pepper, to taste

Directions

1

preheat over to 350.
2

Chop one Small Cabbage up and place into a 9x13 glass baking dish.
3

top Cabbage with chopped bacon, onion, chicken broth, seasoning salt, butter, and salt and pepper.
4

Cover with alliminum foil.
5

Bake for 1.5 - 2 hours or until cabbage is tender.
6

let stand for 5 minute.
7

Enjoy.