Scratch Cheese Cake
5 ingredients
2 steps
Ingredients
- 1 graham cracker crust
- 1 can Eagle Brand milk
- 1 (8 oz.) cream cheese, softened
- 1 tsp. vanilla
- 1/3 c. lemon juice
Directions
-
1Mix milk, cream cheese, vanilla and lemon juice together well, then pour into prepared crust and refrigerate.
-
2Serve with cherry pie filling for cherry cheese cake or my personal favorite is to serve with strawberry pie filling over the chilled cheese cake.
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