Oven Roasted Potatoes

3 ingredients
3 steps

Ingredients

  • 1 envelope Lipton onion soup mix
  • 2 lb. potatoes, cut in large chunks (skin can be left on)
  • 1/3 c. vegetable oil

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In a large plastic bag, add all ingredients. Close bag and shake until potatoes are coated. Empty potatoes into shallow baking pan.
  3. 3
    Bake 40 minutes or until potatoes are tender and brown.

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