Oven Roasted Potatoes
4 ingredients
6 steps
Ingredients
- 6 medium baking potatoes, scrubbed and cut into 1 1/2-inch pieces
- 1/4 cup butter, melted
- 1/2 teaspoon salt
- 1 garlic clove, minced
Directions
-
1Heat oven to 375 degrees.
-
2Place potatoes in a 13 x 9-inch baking dish.
-
3In small bowl, combine remaining ingredients.
-
4Pour mixture over potatoes and toss well.
-
5Bake for 55 to 60 minutes or until crisp, lightly browned and tender.
-
6Stir twice during baking.
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