Oven Stew
8 ingredients
4 steps
Ingredients
- 2 lb. round steak, cut in 1/2-inch cubes
- 1 can cream of mushroom soup
- 2 cans water
- 1/2 tsp. pepper
- 4 large potatoes, cubed
- celery and green pepper (may be added)
- 1/2 pkg. onion soup mix or 1/2 c. diced onion
- 4 large carrots, sliced
Directions
-
1Preheat oven to 325°.
-
2Place all ingredients in a roaster with a tight lid.
-
3Bake for 3 hours.
-
4Do not peek during baking!
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