`Over-Night' Layered Salad

Ingredients

• 1 head iceberg lettuce (cut into bite sized pieces)
• 1/2 cup diced green onions
• 1 cup thinly sliced celery
• 1 small can sliced water chestnuts (finely chopped)
• 1 pkg. frozen peas
• 2 cups mayonnaise
• 2 tsp. sugar
• 1/2 cup Parmesan cheese
• 1 tsp. season salt
• 1/4 tsp. garlic powder
• 1/2 lb. sliced bacon (fried and crumbled)
• 3 hard boiled eggs (sliced)
• 2 medium tomatoes (sliced, to be arranged on top)