Oyster Crackers

6 ingredients
3 steps

Ingredients

  • 1 (16 oz.) box oyster crackers
  • 1 c. oil
  • 2 pkg. Hidden Valley buttermilk dressing
  • 1 tsp. dill weed
  • 1 tsp. garlic powder
  • 1/2 tsp. lemon pepper

Directions

  1. 1
    Spread oyster crackers in single layer on a cookie sheet or jelly roll pan.
  2. 2
    Mix remaining ingredients and pour over crackers. Stir very well.
  3. 3
    Bake at 150° to 200° for 30 minutes, stirring every 10 minutes until brown.

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