Pa Dutch Red Cabbage

8 ingredients
1 steps

Ingredients

  • 2 tbsp. cooking oil
  • 4 c. shredded red cabbage
  • 2 c. unpared cubed apples (optional)
  • 1/4 c. brown sugar
  • 1/4 c. vinegar
  • 1/4 c. water
  • 1/2 tsp. caraway seed
  • Salt and pepper

Directions

  1. 1
    In a skillet, heat the oil. Add remaining ingredients. Cover and cook over low heat, stirring occasionally. Cook 25-30 minutes. Garnish with apple wedges (optional).

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