Pacific Salmon Pie

Name: Pacific Salmon Pie
Ingredients: 1/2 c. rice, cook & set aside; 1 Tbsp. of margarine; 1 c. finely chopped celery; 1/4 c. finely chopped onion; 2 eggs; 1/2 c. shredded Swiss cheese; 1 can (7 3/4) medium red salmon undrained and flaked; 1/2 c. milk; pinch each nutmeg, cinnamon & curry

9 ingredients

1 steps

Ingredients

1/2 c. rice, cook & set aside
1 Tbsp. of margarine
1 c. finely chopped celery
1/4 c. finely chopped onion
2 eggs
1/2 c. shredded Swiss cheese
1 can (7 3/4) medium red salmon undrained and flaked
1/2 c. milk
pinch each nutmeg, cinnamon & curry

Directions

1

Grease 9 inch pie pan with 1 tsp. margarine. Melt remaining margarine in frying pan. Saute onion & celery. Beat 1 egg and pepper into rice. Pour rice into pie plate to form a crust.