Pali Punch

7 ingredients
2 steps

Ingredients

  • 12 ounces frozen guava nectar, concentrate
  • 1 12 cups pineapple juice, unsweetened
  • 1 cup fresh orange juice
  • 12 cup fresh lemon juice
  • 14 cup sugar
  • 3 tablespoons grenadine
  • 1 liter ginger ale, chilled (or 7-up)

Directions

  1. 1
    Combine all ingredients, stirring until sugar is dissolved.
  2. 2
    Garnish with fruit sticks.

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