Pan-Fried Potatoes

5 ingredients
7 steps

Ingredients

  • Wesson oil
  • 3/4 c. water
  • cabbage
  • sliced potatoes
  • onion

Directions

  1. 1
    Take frypan, add oil.
  2. 2
    Slice onion, potatoes and cabbage.
  3. 3
    Add water.
  4. 4
    Cook 45 minutes, covered, on medium.
  5. 5
    When almost done, add wieners, Polish sausage or any link meat.
  6. 6
    Salt and pepper to taste.
  7. 7
    Good main dish.

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