Pan Roasted Root Veggies

1 ingredients
1 steps

Ingredients

  • ["1/2 cups Olive Oil", "1/4 cups Balsamic Vinegar", "1 bulb Garlic, Cloves Skinned And Left Whole", "2 sprigs Fresh Rosemary, Roughly Chopped", "1 Tablespoon Chopped Fresh Thyme", "1 package (20 Oz. Package) Pre-cut Butternut Squash", "3 whole Parsnips, Peeled And Cut Into 2\" Pieces""

Directions

  1. 1
    12 whole Mixed Baby Or Fingerling Potatoes

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