Pancake Omelet Envelope

Name: Pancake Omelet Envelope
Ingredients: 1 cup Flour; 1 teaspoon Salt; 5 whole Eggs; 1/2 Onions, Roughly Chopped; 1/2 Bell Pepper, Roughly Chopped; 5 grams Unsalted Butter

6 ingredients

2 steps

Ingredients

1 cup Flour
1 teaspoon Salt
5 whole Eggs
1/2 Onions, Roughly Chopped
1/2 Bell Pepper, Roughly Chopped
5 grams Unsalted Butter

Directions

1

In a bowl, add flour and 1/2 teaspoon salt. Add eggs and mix with fork until smooth. Add onions and bell pepper, and season with remaining salt.
2

Melt butter in a nonstick pan over medium heat. Pour half of the mixture into the pan and spread it like a pancake. Cook for 5 minutes. When the sides start to separate from the pan and the center has cooked, fold like an envelope. Let rest in the pan for 1 minute before transfering to a plate. Repeat with remaining mixture.