Pancakes
6 ingredients
3 steps
Ingredients
- 3 eggs, separated
- 2 c. milk
- 1 1/4 c. flour
- dash of salt
- dash of sugar
- 1 Tbsp. butter for frying
Directions
-
1Whip egg yolks.
-
2Blend in the salt, sugar, flour and milk. Fold in the whipped egg whites (quite stiff, but not dry).
-
3Fry the pancakes until they are light brown on both sides.
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