Panned Cabbage

4 ingredients
5 steps

Ingredients

  • 6 c. shredded cabbage
  • 2 Tbsp. margarine
  • 3 Tbsp. water
  • salt and pepper to taste

Directions

  1. 1
    Melt margarine in a heavy pan over medium heat.
  2. 2
    Add cabbage and water.
  3. 3
    Cover pan tightly.
  4. 4
    Cook over low heat for 6 to 8 minutes or until tender, stirring occasionally.
  5. 5
    Serves 6. Contains 50 calories and 4 g fat per serving.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

 Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

becel margarine

unilever

D NOVA 4

Shredded red cabbage

A NOVA 1

More Recipes to Try

Greek Tomato And Cucumber Salad With Farro

13 ingredients

Tossed Greens-And-Grapes Salad

10 ingredients

Chicken In Cream Sauce

6 ingredients

White Peach Sangría Pops

9 ingredients

Strawberry Mousse Cake

19 ingredients

Sensational Beef Pie

4 ingredients

Instant Pot Oxtails

18 ingredients

Cool Ranch Sauce

8 ingredients

Peppered Parmesan Shortbread

9 ingredients

Peach Ice Cream

6 ingredients

Blue Cheese Walnut Salad Dressing

8 ingredients

Cider Tea

6 ingredients