Paradise Pie

7 ingredients
4 steps

Ingredients

  • 1 (9-inch) baked pie shell, cooled
  • 1 c. crushed pineapple, drained
  • 1 small carton Cool Whip
  • 1/2 tsp. vanilla extract
  • 1 (8 oz.) pkg. cream cheese (room temperature)
  • 1 c. sugar
  • 1/2 c. chopped pecans

Directions

  1. 1
    In a large bowl, blend cream cheese by hand.
  2. 2
    With a spoon, blend with remaining ingredients until well mixed.
  3. 3
    Spoon into pie crust.
  4. 4
    Chill in refrigerator at least 4 hours, preferably overnight.

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