Parmesan-Basil Breadsticks
5 ingredients
3 steps
Ingredients
- 1 tube (11 ounces) refrigerated breadsticks
- 1 egg
- 1 tablespoon 2% milk
- 1/3 cup grated Parmesan cheese
- 1/2 teaspoon dried basil
Directions
-
1Preheat oven to 375°. Unroll and separate breadsticks. Twist each breadstick two to three times; place on a greased
-
2. Whisk egg and milk in a small bowl; brush over breadsticks. Combine cheese and basil; sprinkle over tops.
-
3Bake 10-12 minutes or until golden brown. Serve warm.
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