Parmesan Garlic Smashed Potatoes

4 ingredients
3 steps

Ingredients

  • 4 Potatoes, (I Used Both Yukon Gold And Purple)
  • 1 Tablespoon Olive Oil
  • 3 cloves Garlic, Minced
  • 1/2 cups Parmesan Cheese, Shredded

Directions

  1. 1
    Preheat oven to 450 F. Put potatoes onto a baking sheet. Bake potatoes until cooked through (about 35 minutes).
  2. 2
    Remove the pan from the oven. With a potato masher, smash potatoes down almost flat. Evenly top each potato with a dash of olive oil, garlic, and Parmesan.
  3. 3
    Bake another 20 minutes until golden and crispy. Enjoy!

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