Parmesan Polenta Rounds
4 ingredients
4 steps
Ingredients
- Cooking spray
- 8 ounces prepared polenta, cut into 8 (1/2-inch-thick) slices
- 2 tablespoons finely grated Parmesan cheese
- 1 1/2 tablespoons unsalted butter, melted
Directions
-
1Preheat broiler to high.
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2Heat an ovenproof skillet over medium-high heat. Coat pan with cooking spray. Add polenta to pan; cook 2 minutes on each side or until golden. Sprinkle with Parmesan cheese and butter. Broil 2 to 3 minutes or until cheese melts.
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3MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
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