Parmesan Potatoes
6 ingredients
5 steps
Ingredients
- 4 to 6 baking potatoes
- 1/4 c. olive oil
- salt and pepper
- 1/2 tsp. crushed red pepper
- 1/2 c. grated Parmesan cheese
- 1/2 tsp. chopped basil
Directions
-
1Cut each potato lengthwise into eighths.
-
2Put next 4 ingredients into plastic bag.
-
3Add potatoes and shake well. Arrange coated potatoes on shallow pan.
-
4Bake at 375° until tender inside and crusty outside, about 1 hour.
-
5Sprinkle with Parmesan and basil.
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