Parmesan Potatoes

6 ingredients
5 steps

Ingredients

  • large potatoes, peeled and sliced thin
  • 2 c. milk
  • 1/2 c. heavy cream
  • 1/3 c. grated Parmesan cheese
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Put the potatoes, milk, salt and pepper in the top of your double boiler over boiling water.
  2. 2
    Cook for thirty minutes.
  3. 3
    Pour this mixture into a baking dish.
  4. 4
    Pour cream on top and sprinkle Parmesan cheese over entire dish.
  5. 5
    Bake at 350° for twenty minutes.

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