Parslied New Potatoes
3 ingredients
6 steps
Ingredients
- 4 small (2 oz.) new potatoes, washed
- 1/4 c. water
- 2 Tbsp. chopped fresh parsley
Directions
-
1Pierce each potato with a fork once.
-
2Combine the potatoes and water in a 1-quart casserole.
-
3Cover tightly and cook on High for 4 to
-
48 minutes, or until fork-tender.
-
5Let stand, covered, until serving time.
-
6Sprinkle with parsley before serving.
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