Party Cheesecakes

7 ingredients
10 steps

Ingredients

  • 24 vanilla wafers
  • 2 (8 oz.) pkg. cream cheese, softened
  • 3/4 c. sugar
  • 1 can cherry pie filling
  • 1 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Place paper liners in 24 muffin tins.
  2. 2
    Put 1 vanilla wafer in bottom of each.
  3. 3
    Combine cream cheese, sugar, eggs, lemon juice and vanilla.
  4. 4
    Beat until smooth and creamy.
  5. 5
    Pour enough filling into muffin liners to fill each about 2/3 full.
  6. 6
    Bake at 350° for 15 to 20 minutes.
  7. 7
    Cool thoroughly or refrigerate overnight.
  8. 8
    Just before serving, spoon cherry pie filling on top of each cheesecake.
  9. 9
    I like to use the very small muffin cups; these make bite size cheesecakes and also more servings.
  10. 10
    Serves 24 people.

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