Party Ham Rolls
6 ingredients
5 steps
Ingredients
- 1 (8 oz.) jar Dijon mustard
- 2 Tbsp. poppy seed
- 3/4 lb. thinly sliced ham
- 1 c. butter, softened
- 2 (7 1/2 oz.) pkg. party rolls
- 8 oz. thinly sliced Swiss cheese
Directions
-
1Mix mustard, butter and poppy seed.
-
2Cut rolls in half; spread mixture on each cut side.
-
3Place a small amount of ham and Swiss cheese on bottom of each roll.
-
4Cover with top half of roll. Place rolls back in the foil pan that they came from and wrap with foil.
-
5Bake at 300° for 10 to 15 minutes or until cheese melts. Yield: 3 1/2 dozen.
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