Party Pizzas
8 ingredients
8 steps
Ingredients
- 1 lb. good pork sausage
- 1 lb. ground beef
- 1 lb. Velveeta cheese
- 1 tsp. sweet basil
- 2 tsp. oregano
- 1/4 tsp. garlic powder
- 2 Tbsp. dried parsley
- 1 loaf cocktail rye
Directions
-
1Brown pork sausage and beef together.
-
2Drain.
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3Add cheese (cut into small pieces) and melt in hot meat.
-
4Stir in herbs and mix well.
-
5Mound mixture on cocktail rye.
-
6Freeze on cookie sheet and store in plastic bags in freezer.
-
7Party time, heat in 350° oven 15 minutes.
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8(Half of this recipe covers 28 slices cocktail rye). English muffins can also be used.
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