Party Potatoes

11 ingredients
5 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hashed brown potatoes
  • 1 c. (8 oz.) sour cream
  • 1 (10 oz.) can cream of chicken soup
  • 2 c. (8 oz.) shredded Cheddar cheese
  • 1/3 c. melted butter
  • 2 c. milk
  • 2 Tbsp. minced onion
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 c. cornflakes
  • 1/4 c. melted butter

Directions

  1. 1
    Combine potatoes, sour cream, soup, cheese, 1/3 cup butter, milk, onion, salt and pepper in bowl; mix well.
  2. 2
    Spoon into 9 x 13-inch baking dish.
  3. 3
    Toss cornflakes with 1/4 cup butter in bowl. Sprinkle over potato mixture.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Yields 15 servings.

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