Party Punch

6 ingredients
6 steps

Ingredients

  • 6 pkg. Kool-Aid (any color or flavor; unsweetened)
  • 6 c. sugar
  • 2 large cans frozen lemonade
  • 1 (46 oz.) can pineapple juice
  • 6 qt. water
  • 1 qt. 7-Up or ginger ale

Directions

  1. 1
    Dissolve Kool-Aid and sugar with 1 quart of water.
  2. 2
    Add lemonade and pineapple juice.
  3. 3
    Add 5 quarts of water.
  4. 4
    Freeze to slush in a 2 1/2-gallon container (about 9 hours).
  5. 5
    Add 1-quart 7-up or ginger ale right before serving.
  6. 6
    Makes 35 cups of punch.

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