Party Spaghetti

8 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 2 large cans tomatoes
  • 2 Tbsp. margarine or butter
  • 1 lb. American cheese, grated
  • 1 medium bottle stuffed green olives
  • 1 box thin spaghetti
  • 5 medium onions
  • 3 or 4 pods of garlic

Directions

  1. 1
    Chop onions and brown onions in margarine or butter.
  2. 2
    Add garlic and meat.
  3. 3
    Cook until meat seems to be done; add tomatoes. Cook slowly.
  4. 4
    Cook thin spaghetti
  5. 5
    per instructions on package. Drain spaghetti.
  6. 6
    Add grated cheese and olives to sauce while hot. Stir in spaghetti and serve.

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