Pasta Ala Greco

8 ingredients
1 steps

Ingredients

  • 12 oz. orzo
  • 1 bunch baby spinach
  • 4 oz. feta cheese
  • 1/4 cup pitted kalamata olives
  • 2 T kalamata olive oil
  • 1 tsp. lemon zest
  • 1/2 tsp. sea salt
  • fresh ground pepper to taste

Directions

  1. 1
    {"0":"Boil orzo according to package directions. Drain, rinse and return to pot.","2":"Rinse and dry spinach","3":"Sliver olives (cut in quarters)","4":"Zest lemon","5":"Crumble feta","7":"With pan of drained and rinsed orzo on low heat, add all remaining ingredients and gently stir until spinach is wilted and ingredients are mixed. Serve warm."}

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