Pasta Con Broccoli

9 ingredients
6 steps

Ingredients

  • 1/2 lb. shell macaroni, uncooked
  • 1/2 stick margarine
  • 2 c. half and half
  • 1 can (8 oz.) tomato sauce
  • 1 pkg. (10 oz.) broccoli cuts or 2 c. fresh
  • 1/2 lb. fresh mushrooms (optional)
  • 1 c. grated Parmesan cheese
  • salt and pepper to taste
  • garlic powder to taste

Directions

  1. 1
    Cook shells and drain well.
  2. 2
    Cook broccoli and drain.
  3. 3
    Saute mushrooms in butter.
  4. 4
    Mix all ingredients together and simmer over low heat 5 to 7 minutes.
  5. 5
    Mixture will burn easily, so keep heat low.
  6. 6
    May be refrigerated and served later.

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