Pasta Ole'
9 ingredients
6 steps
Ingredients
- 6 ounces angel hair pasta, cooked and drained
- 1/2 lb lean ground beef (9% fat)
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 cup salsa, thick and chunky
- 1 1/2 cups shredded lettuce
- 2 ounces grated reduced-fat cheddar cheese or 2 ounces Mexican blend cheese
- 1 can mexicorn (optional)
Directions
-
1Brown meat in a skillet that has been sprayed with nonstick cooking spray.
-
2Add seasonings and Mexicorn (optional) to meat and mix well.
-
3Arrange pasta on a platter or pasta serving dish and top with meat mixture.
-
4Spoon salsa over meat.
-
5Top with shredded lettuce and cheese.
-
6Serve hot or cold.
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