Pasta Salad

8 ingredients
6 steps

Ingredients

  • 1 box tri-color Rotini pasta (cooked)
  • 1 bottle Italian with aged Romano salad dressing
  • 1 package Feta cheese (4 oz)
  • 1 can black olives sliced or whole
  • 1/2 cup grated parmesan
  • sliced cubed fresh or grape tomatoes
  • 1 cup chopped broccoli florets
  • 2 sprigs fresh basil

Directions

  1. 1
    Cook pasta and drain well.
  2. 2
    Add dressing as needed to cook pasta.
  3. 3
    Add feta cheese, olives, and stir.
  4. 4
    Add parmesan and stir. Add tomatoes and broccoli.
  5. 5
    Chill and serve.
  6. 6
    Top with chopped fresh basil for presentation.

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