Pasta Salad
15 ingredients
6 steps
Ingredients
- 1 c. corkscrew macaroni
- 2 small carrots, sliced
- 2 green onions, chopped
- 1 (2 oz.) jar pimientos, drained
- 1 c. kidney beans
- 3/4 c. sliced celery
- 1/4 c. cooked English peas
- 2 Tbsp. chopped parsley
- 1/4 c. Italian dressing
- 2 Tbsp. mayonnaise
- 1/8 tsp. dried marjoram
- 1/8 tsp. pepper
- lettuce leaves
- 2 tomatoes
- 2 boiled eggs
Directions
-
1Cook macaroni according to directions; drain.
-
2Combine next 11 ingredients; toss well.
-
3Chill at least 1 hour.
-
4Spoon into lettuce lined dish.
-
5Arrange tomato slices and egg wedges around edges.
-
6Garnish with parsley.
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