Pepperoni Balls

5 ingredients
7 steps

Ingredients

  • 1 pkg. hot roll mix
  • 1/4 lb. mozzarella cheese, cut into cubes
  • 1/4 to 1/2 lb. pepperoni slices
  • 1 c. water
  • cooking oil

Directions

  1. 1
    Prepare roll mix according to package, omitting egg and using 1 c. water.
  2. 2
    Dough does not need to rise.
  3. 3
    Place one cheese cube on one pepperoni.
  4. 4
    Pinch off a piece of dough and shape carefully around cheese and pepperoni, forming a ball.
  5. 5
    Repeat until all ingredients are used.
  6. 6
    Fry in deep hot oil for 5 minutes, turning once.
  7. 7
    Drain on paper towel.

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