Pasta Salad

12 ingredients
1 steps

Ingredients

  • 1 lb. box of mostaccioli
  • 6 drps. yellow food coloring
  • 1 1/2 c. vinegar
  • 1 1/2 c. sugar
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1 tsp. coarse pepper
  • 1 tsp. Accent seasoning
  • 1 Tbsp. parsley flakes
  • 1 med. onion, chopped fine
  • 1 med. cucumber, chopped fine
  • Oil

Directions

  1. 1
    Cook mostaccioli according to package directions. Add food coloring during cooking time. Drain and then toss with a sufficient amount of oil so pasta doesn't stick together. Place all other ingredients over pasta and stir. Refrigerate and allow flavors to blend for a day or two. Will keep in refrigerator about 3 weeks.

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