Pasta Salad

8 ingredients
3 steps

Ingredients

  • 1 lb. colored rotini, cooked and drained
  • 1 bunch broccoli
  • 1 c. grated carrots
  • 1 medium onion, chopped
  • 1 1/2 c. diced tomatoes (fresh)
  • 1 small can ripe olives, sliced
  • 1 large bottle Italian salad dressing
  • salt and pepper to taste

Directions

  1. 1
    In a large container with lid, add all of the ingredients. Place lid on container and shake.
  2. 2
    Refrigerate for 1 hour to distribute flavor.
  3. 3
    Shake or stir before serving.

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